Easiest Way to Make Quick Baked Ziti
Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Award-winning Baked Ziti. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Baked Ziti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Ziti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Baked Ziti using 8 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Baked Ziti:
- 1 lb dry ziti pasta
- 1 onion, chopped
- 1 lb lean ground beef
- 2 (26 oz) jars spaghetti sauce
- 6 oz provolone cheese, sliced
- 1 1/2 cup sour cream
- 6 oz mozzarella cheese, shredded
- 2 tbsp grated parmesan cheese
Steps to make Baked Ziti
- Bring large pot of lightly salted water to a boil. Add ziti pasta and cook until all dente and drain
- In large skillet, brown onions and found beef over medium heat. Add spaghetti sauce and simmer 15 minutes
- Preheat oven to 350°F and butter 13x9 baking dish
- Layer as follows: 1/2 cup ziti, provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with Parmesan
- Bake for 30 minutes or until cheese is melted
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